Last Sunday was a cold and gray day. So, I was happy to spend the better part of the afternoon in the kitchen preparing for Charlie's birthday dinner. Classic Pot Roast and Boston cream cake both came from Cook's Illustrated, a love/hate relationship. I love the informative, no fuss, black and white format of the magazine. And I love how they approach cooking from every angle and test food and equipment for the best results. But, I hate that you have to pay for online access to the recipes EVEN if you have a subscription.
I really hate that 95% of the time when I cook from Cook's Illustrated, the recipe is a production. The Classic Pot Roast recipe was from the free 14 day trial subscription when I printed out every recipe I thought I would ever need, mostly holiday recipes. I thought 3 hours in the oven would provide ample time for Sunday sitting. But, it didn't. Between the cake cooling and layering, cleaning in between, and prepping sides and a salad blah blah blah it was all day. ANYWAY....
Charlie started feeling queasy right before dinner. He politely had two bites. The rest of us ate our slow cooked meal in about 5 minutes and then there was the mess. When I want to be done with something but still have to plow through- alone - I get crabby. So, when Victor started asking me for my phone to play angry birds, I became the angry bird. Actually, not too angry because I decided right then and there that it was about time the kids get to work.
I was inspired by Suze Orman's latest "Money Class" on PBS where she stands firm on telling kids "NO NO NO' instead of "YES YES YES" to every whim and desire. She hates allowance and believes in a work-pay program. Here, the kid doesn't get $$ for everyday - should do anyway- chores like making the bed, or picking up toys. Instead they get paid when they do work. The value of the pay increases with more challenging tasks. However, the kid can't choose the highest value chore for the $$$ but needs to work his/her way up to that big money item- like climbing the corporate ladder. Orman's feeling is that children who get whatever they want as kids won't be equipped with the work ethic that will be required of them in the challenging economic future.
I can see this frightening reality already with lazy, phone-addicted teenagers working in retail stores or restaurants. Sloppiness and rudeness is a pet peeve and sometimes I say something and become that lady. To be honest, as much as I'd like to say, "uh uh- not MY kid." I CAN actually see some entitlement behavior brewing and tonight I knew things were going to change around here.
So, came the quotes...one of my aunt's favorites but I can never remember and sounds something like "Mache hande make-a schnelle ende" which means many hands together gets the work done quickly. And, one of my Dad's constants - "NOW, look around. What else needs to be done?"
I wasn't crabby and didn't feel overwhelmed anymore. It's about time these kids do more than the minimum around here. It will take a little training, but that goes with any new work program. Dusting, vacuuming, sorting, folding, mopping, washing, what else, what else??? It's about time these kids realized household chores were for the household and not just for those/me who can't tolerate living in a pig sty.
When everything was cleaned up we lit the candles and sang happy birthday. Poor Charlie was too sick for his own cake. And if you know Charlie, than you know he was feeling BAD. We indulged anyway - we worked for it - and the cake was Cook's Illustrated saving grace. WoW! They also have the best chocolate chip cookie recipe ever! I'd provide the link but you'd have to pay for the recipe. Instead, put this book on your wish list or a buy it for the sweet tooth in your life.
To be continued...
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